Menu

Plate of salad with wooden spoons

January 8, 2020

Breakfast

Bagels and Cream Cheese
Assorted Fruit
Coffee
Tea

Lunch

Garden Salad (V)
Marinated Chicken Breast
Garlic Mashed Potatoes (DF)
Braised Green Beans (V)
Dinner Rolls
General Tso’s Cauliflower (V)
Rice (V)
Veggie Egg Rolls (V)

V – Vegetarian
DF – Dairy Free